About Us

Creative Eateries Catering: Pioneers in Dining Innovation and Catering Excellence

Creative Eateries, founded by Mr. Anthony Wong in 1992, emerged as a pioneering force in the dining scene by offering a fresh alternative to traditional hotel restaurants prevalent in the 90s. Driven by a passion for innovative dining experiences, Creative Eateries quickly gained renown for its diverse array of dining concepts. Over the years, it has continuously evolved to meet the increasing demand for unique culinary offerings, consistently setting new standards in the industry.
Expanding its legacy, Creative Eateries now proudly introduces Creative Eateries Catering in Singapore. Specializing in corporate events, networking functions, and weddings, our catering services offer a bespoke culinary experience that reflects our commitment to excellence. With a focus on quality and creativity, we strive to elevate every occasion with our signature dishes and impeccable service, ensuring a memorable dining experience for all.

Our Accreditations

Testimonials

  • Melanie C

    Thank you to Geraldine Leong and her capable team from Creative Eateries. The set-up and kitchen took 5 days' meetings and 3 days' hard work on site by a 25-member catering team. Thank you all! The tables were indeed elegant. The place-cards done by Geraldine's team gave a lovely individual touch and personal welcome to each guest. It also cut down ushering time, allowing guests to find their own seats. The crew worked efficiently to turn each room around, from Dining Room to Fireside Chat, from Ballroom to Dance-Floor, in 30 minutes, allowing the activities to begin sharply!

  • Bella MOHH

    Thanks so much! Our guests enjoyed the food and tea break (all snapped up quickly) and some of them asked how we got your contact! Just wanted to thank your team for being so accommodating towards our requests as well, appreciate it.

  • Natalie, National Gallery

    Thank you, Geraldine for the awesome service and food today! The catering had really great feedback and a lot of guests loved the food! I think the ops team did great too and they did really well with the house rules.

  • Joey, Chijmes

    Just wanted to let you know that we are very satisfied with the setup & services for the first event in Chijmes - alcove week. Our client was happy with Zhi Rong's flexibility over the menu changes and happy with the marvelous buffet setup. I am confident to include the menu in our package and look forward to more events.

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