Corporate Catering for CNY: Make Your Celebration Unforgettable!

Corporate Catering for CNY: Make Your Celebration Unforgettable!

Chinese New Year (CNY) is a time for family, friends, and colleagues to come together to celebrate new beginnings and prosperity. But when it comes to events, corporate catering for CNY can be a tricky challenge. You want the food to be festive, fitting for the occasion, and most importantly—enough to satisfy your team. In Singapore, where tradition meets modern tastes, it’s crucial to get the catering right. Here’s how to elevate your corporate CNY event with the perfect catering options!

Why is Corporate Catering Important for Chinese New Year?

Corporate events for CNY offer an opportunity to bring teams together in a relaxed and festive atmosphere. It’s not just about food; it’s about creating an experience. Serving the right dishes will enhance the mood, celebrate diversity, and make your staff feel appreciated.

Good food also promotes camaraderie. When employees share a meal, they bond over flavours, creating a more unified team. In an office setting, you can show your appreciation for hard work, build team morale, and create lasting memories.

Trends in Corporate Catering for CNY in Singapore

In Singapore, the latest trend in corporate CNY catering combines traditional dishes with modern twists. While classic dishes like Yee Sang (prosperity toss salad) and Pen Cai (Chinese stew) remain staples, businesses are now looking for unique options that surprise and delight. Here are some of the latest trends:

  • Healthy Options: As people become more health-conscious, many companies opt for lighter, healthier versions of traditional dishes, such as salads with mandarin orange slices or low-fat steamed fish.

  • Premium Offerings: To make the occasion even more special, many companies are selecting premium seafood options like lobster, abalone, or locally farmed barramundi.

  • Customised Menus: Catering to a diverse workforce is key, and many companies are now offering tailored menus that accommodate dietary preferences such as vegan, gluten-free, or halal options.

What to Consider When Ordering Corporate Catering for CNY

Planning your corporate CNY catering requires a bit of organisation. Here are the main things to keep in mind to ensure you get the best out of your catering:

  • Order Early: Chinese New Year is a busy time for caterers, so make sure to place your order at least 7 days in advance to avoid any disappointment. Late orders might incur extra charges or may not be accepted.

  • Cut-off Dates: Caterers often have strict deadlines for Chinese New Year orders. Missing the cut-off date can lead to additional fees or limited menu choices. Confirm the order deadlines with your caterer.

  • Portion Sizes: Ensure you confirm the portion sizes with your caterer to avoid running out of food or having excess leftovers. Caterers usually offer custom portions based on your guest count.

  • Dietary Requirements: Be mindful of special dietary restrictions (e.g., vegetarian, halal, gluten-free) to ensure all employees are included in the celebrations.

  • Presentation: Visual appeal is just as important as taste. Ensure your caterer provides well-plated, festive food that reflects the holiday spirit.

What Dishes to Include in Your Corporate CNY Menu

Selecting dishes that embody both tradition and innovation is key. Here’s a suggested menu for your corporate CNY event:

  • Appetizers:

    • Liang Ban Tofu Salad

    • Mini Yam Scallop

    • Chicken Moneybag with Spring Vegetable

    • Breaded Tiger Prawn with Truffle Salsa Aioli

  • Mains:

    • Great Hill Farm Chicken with Baby Abalone

    • Locally Farmed Barramundi with Steamed Broccoli

    • Hakka Char Yuk

    • Iberico Pork Chop

    • Wok-Fried Ramen Noodles

    • "La Zi Ji" (Spicy Chicken) with Garlic Chili and Scallion

    • “Suan Cai” Fish with Oyster Sauce

  • Sides:

    • Garlic Egg Fried Rice

  • Desserts:

    • Mango Sago Pudding with Coconut Sago

    • Orange Pound Cake with Yuzu Crème

    • Japanese Mochi

    • Assorted Tropical Fruit Platter

  • Beverages:

    • Fresh Orange Juice

    • Seasonal Mocktails or Chinese Tea

Creative Catering Ideas for a Unique CNY Experience

Thinking outside the box can take your corporate CNY event to the next level. Here are a few creative ideas:

  • Interactive Food Stations: Set up DIY stations like a Yu Sheng toss or hotpot station, where employees can assemble their dishes, adding a fun, interactive element to the event.

  • Themed Catering: Try a “Modern Chinese” theme that features fusion dishes combining traditional Chinese flavors with innovative culinary techniques.

  • CNY Drink Pairings: Pair your meals with beverages such as Chinese tea, festive mocktails, or a selection of wines. A Lychee Martini or Chrysanthemum Fizz can be a fun touch.

  • Mini Buffets: For smaller teams or more intimate events, consider a deluxe mini buffet. These provide premium CNY favorites in smaller portions, allowing employees to indulge without excess food waste.

How to Find the Best CNY Catering Provider in Singapore

When it comes to booking a catering provider, reputation is key. Look for businesses with strong reviews and a proven track record. Creative Eateries Catering, known for its unique and diverse catering options, is an excellent choice for corporate CNY events. They offer:

  • Customised catering packages to suit your event size and budget.

  • A variety of traditional and fusion dishes that will impress your guests.

  • On-time, reliable service, ensuring your celebration runs smoothly.

 

Order Now!


To guarantee your preferred menu and delivery time, place your order at least 7 days in advance. Be sure to check cut-off dates, as charges may apply for late bookings. For larger events, additional delivery and set-up fees may apply.

Don’t miss out on creating an unforgettable CNY celebration for your team! Book your corporate catering with Creative Eateries Catering today and ensure a successful and memorable event.

Buffet Menu Pricing: $58+ per pax
Ordering Period: Orders must be placed 7 days in advance.
Payment: Full payment required 4 days before the event.
Delivery Charges: $150+ for set-up and delivery.
Festive Surcharge: An additional 20% surcharge applies for orders from 28th to 30th January.

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